Gluten Free Pasta - Beat the Wheat

$8.99

Ingredients include:  brown rice flour,  tapioca flour, corn  starch, whole  egg, filtered water,  xanthan gum 

Holds shape and doesn’t lose it’s texture 

6 months shelf life in the  freezer

No need to thaw,  just drop into boiling water to cook.

Made in Bracebridge, Ontario.